Slow Cooker Parmesan Garlic Chicken and Potatoes

Are you looking for a dinner that’s both incredibly easy and full of flavour? Look no further than this Slow Cooker Parmesan Garlic Chicken and Potatoes recipe! Imagine tender, juicy chicken perfectly infused with rich Parmesan and aromatic garlic, all slow-cooked to create a comforting, one-pot meal.

Whether you’re busy with work or family or just don’t want to spend hours in the kitchen, this dish has you covered. With minimal prep and a handful of simple ingredients, you’ll have a savoury, satisfying meal ready when you need it most. Plus, the beauty of the slow cooker means you can set it and forget it—giving you time to do more of what you love! Ready to dive into this irresistible comfort food? Let’s get cooking!

Key Benefits

Slow Cooker Parmesan Garlic Chicken and Potatoes is the ultimate comfort food, offering a delicious blend of savory Parmesan, aromatic garlic, and tender chicken, all slow-cooked to perfection. The beauty of this one-pot meal lies not only in its rich flavour but also in its simplicity. With just a handful of ingredients, you can create a hearty, healthy dinner that’s both satisfying and easy to prepare.

The slow cooker method ensures that all the flavours meld together beautifully while you focus on other tasks, making it perfect for busy weeknights or meal-prepping for the week ahead. The chicken comes out tender and juicy, while the potatoes are creamy and full of flavour. Plus, using a slow cooker means you’ll have minimal cleanup, making it even more convenient.

This dish is also a healthier alternative to traditional fried chicken recipes, giving you the indulgent taste you love without the extra fat and calories. Whether you’re feeding the family or looking for an easy meal prep option, this recipe is sure to become a staple in your kitchen.

Ingredients For Slow Cooker Parmesan Garlic Chicken and Potatoes

To make your Slow Cooker Parmesan Garlic Chicken and Potatoes, gather these simple ingredients:

  • 2 pounds potatoes, cut into 1 ½- to 2-inch chunks
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt
  • 3/4 teaspoon ground black pepper
  • 1/2 teaspoon paprika
  • 2 pounds skinless, boneless chicken breasts, diced into 1 ½-inch pieces
  • 1 cup creamy Parmesan garlic sauce (such as Buffalo Wild Wings Parmesan Garlic Sauce)
  • 1/2 cup water or chicken stock
  • 2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese (optional)
  • 1 tablespoon chopped fresh parsley (optional, for garnish)

With these ingredients, you’ll have everything you need for a savoury, flavorful meal that’s ready to enjoy in just a few hours.

How To Make Slow Cooker Parmesan Garlic Chicken and Potatoes

Making Slow Cooker Parmesan Garlic Chicken and Potatoes couldn’t be easier. Follow these simple steps for a perfect dish:

  1. Prepare the Potatoes: Start by adding your cut potatoes to the bottom of the slow cooker. Drizzle with olive oil and sprinkle with 3/4 teaspoon salt, 1/2 teaspoon black pepper, and paprika. Stir well to ensure the potatoes are evenly coated in the seasoning.
  2. Add the Chicken: Next, add the diced chicken on top of the potatoes. Sprinkle the remaining salt and pepper over the chicken.
  3. Prepare the Sauce: In a separate bowl, whisk together the Parmesan garlic sauce and water (or chicken stock) until well combined. Pour the sauce mixture evenly over the chicken and potatoes.
  4. Slow Cook: Cover the slow cooker and cook on High for 4 hours or Low for 6 hours until the chicken is cooked through and the potatoes are tender.
  5. Add the Cheese: During the last 20 minutes of cooking, sprinkle the shredded mozzarella and grated Parmesan cheese over the chicken and potatoes. Continue to cook covered until the cheese has melted.
  6. Garnish and Serve: Sprinkle freshly chopped parsley on top before serving for a burst of colour and freshness.

How To Make Slow Cooker Parmesan Garlic Chicken and Potatoes

This dish is now ready to be enjoyed!

Pro Tips and Variations

While this Slow Cooker Parmesan Garlic Chicken and Potatoes recipe is perfect as is, there are plenty of ways you can customize it to suit your taste preferences:

  • Add a Flavor Boost: Want to take the flavour up a notch? Sprinkle a pinch of red pepper flakes or some fresh lemon zest over the dish before serving for an added kick and brightness.
  • Customize Your Veggies: Feel free to add other vegetables like carrots, bell peppers, or even onions to the slow cooker. This will make for a more hearty, veggie-packed meal that everyone will enjoy.
  • Cheese Variations: If you’re not a fan of Parmesan or want a creamier twist, swap it out for Asiago, cheddar, or mozzarella cheese for a different texture and flavour.
  • Chicken Alternatives: If you prefer darker meat, you can easily substitute chicken thighs for chicken breasts. The thighs will stay juicy and tender during the slow cooking process.
  • Make it Spicy: Want to add some heat to the dish? Mix in a teaspoon of chilli powder, cayenne pepper, or smoked paprika into the seasoning mix for a spicy kick.

Serving Suggestions

Pair your Slow Cooker Parmesan Garlic Chicken and Potatoes with a variety of side dishes for a complete meal:

  • Salads: A light, refreshing side salad works beautifully to balance the rich and creamy flavours of the dish. A simple green salad with a tangy vinaigrette is the perfect complement.
  • Veggies: Steamed green beans or roasted broccoli make for an excellent veggie pairing. You can also try roasted Brussels sprouts or sautéed spinach for extra greens.
  • Bread: For a heartier meal, serve it with a side of garlic bread or even a warm loaf of crusty bread to soak up the savoury sauce.
  • Rice or Quinoa: If you’re looking for something more filling, this dish can also be served over a bed of rice or quinoa to make it even more substantial.

Conclusion

Slow Cooker Parmesan Garlic Chicken and Potatoes is the ideal go-to meal for any night of the week. It’s quick to prepare, incredibly flavorful, and requires minimal effort, which makes it perfect for busy families or those who love meal prep. The tender chicken, creamy potatoes, and rich Parmesan garlic sauce come together to create a comforting dish that will satisfy your cravings. Plus, with easy customization options, you can make it your own every time. Whether you’re cooking for a crowd or just for yourself, this one-pot meal will become a staple in your kitchen.

FAQs

Can I make this recipe without a slow cooker?

Absolutely! If you don’t have a slow cooker, you can bake the chicken and potatoes in the oven at 375°F (190°C) for about 40-45 minutes or until the chicken is fully cooked and the potatoes are tender.

How can I make this recipe spicier?

To add some spice, try mixing in chilli flakes, cayenne pepper, or even a dash of hot sauce. Adjust the heat to your preference to give the dish an extra kick.

This recipe is designed to be not only delicious but also versatile and easy to prepare. Whether you’re making it for a special occasion or a simple weeknight meal, Slow Cooker Parmesan Garlic Chicken and Potatoes will never disappoint.

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